Founder of Salo Series and nomadic chef Yana Gilbuena in conversation with Charles Olalia, chef of Rice Bar and Ma’am Sir. Book signing to follow. Free event. SOLD OUT. To be added to the waitlist please fill out the form below.
No Forks Given is half cookbook half memoir of Yana’s (mis)adventures taking kamayan pop-up dinners to all 50 states in 50 weeks. It aims to highlight the stories of people she met, her experience and how people - despite their differences - can find common ground on her kamayan table. Because guess what? Food always brings people together.